FunGuy Salmon Patties with Butter Sauteed Carrots and Spring Greens
Looking for the perfect spring time weekday lunch that can be made ahead of time and be put together on the spot? The search is over with a… Read More »
FunGuy’s Shiitake Bok Choy and Soba Miso Soup
Put down that package of cheap plain ramen! We don’t want you to have another bowl of something that is sobaring! What you need is a warm bowl… Read More »
Vegan Bell Pepper FunGuy Mushroom Stuffers
Everyone likes a good stuffed mushroom, with the gooey cheese and assorted fillings, but what about the vegans? No one wants to ruin a tasty mushroom with some… Read More »
FunGuy’s Baked Cod and Potatoes in Cream
It’s time to say goodbye to the classic tuna casserole, and time to say hello to this comforting FunGuy mushroom filled baked cod and potato dish instead! Inspired… Read More »
FunGuy’s Vegan Thai Seared Portobello “Steak” Salad
Turn over a new leaf this January with a meatless Thai “steak” salad! This recipe is designed to make the transition to a more plant based diet easy… Read More »
FunGuy’s Oyster Mushroom Wild Rice with Butternut Squash and Arugula
While we all have our favorite foods that have to be included, let the FunGuy give you one more to add this holiday season! FunGuy’s oyster mushrooms are… Read More »
Thanksgiving Leftover Stuffed Portobello FunGuy Mushrooms
Tired of the ubiquitous turkey sandwich the day after Thanksgiving? Try these quick and easy stuffed FunGuy Portobello mushrooms! A layer of smooth creamy mashed potatoes, followed by… Read More »
FunGuy’s Roasted Tomato, Garlic, and Mushroom Soup
Is your garden, or your neighbor’s garden, still producing tomatoes even though the season has already changed from summer to fall? Don’t worrry! We have the perfect FunGuy… Read More »
FunGuy’s Roasted Miso Squash and Red Cabbage
Continue in the fall season with a colorful dish of roasted orange Japanese squash, purple hued red cabbage and a whole lot of FunGuy mushrooms! A little miso… Read More »
Seared Ginger and Garlic Bok Choy with FunGuy Coconut Tandori Sauce
This week we have a recipe that will have every FunGuy shouting for choy! Bok choy that is! Sautéed garlic and ginger contribute to both seared bok… Read More »