• Ingredients:
  • 10oz package of FunGuy Mushroom Stuffers
  • 1 small onion, minced
  • ½ cup chopped baby spinach
  • ½ cup shredded mozzarella cheese
  • 2-3 tablespoons cream cheese
  • 1 Lemon, zested
  • ½ teaspoon fresh ground black pepper
  • salt

Lighten up the game day table with a plate of FunGuy stuffers!

These little bites of melted mozzarella filled stuffers include a vibrant lemon and pepper flavor, while maintaining a delightfully cheesy spinach dip type filling that will have everyone going back for more. 

Any FunGuy knows it’s probably best to double or triple this recipe to keep the hungry game watchers satisfied! 

DIRECTIONS:

  1. Preheat oven to 375F. Line a baking sheet with parchment paper.
  2. Brush off any debris from the FunGuy mushrooms with a damp cloth. Pop out the stem using your thumb and discard. Place the mushrooms, hole side up, on the baking sheet.  
  3. In a mixing bowl, stir together the onion, spinach, shredded mozzarella, cream cheese 2/3 of the lemon zest, and black pepper. Taste and add salt and adjust the amount of pepper as necessary. 
  4. Spoon the spinach and cheese filling into each mushroom and sprinkle the remaining lemon zest on top of each mushroom and transfer the filled mushroom stuffers into the oven to cook about 15-18 minutes, or until the cheese has melted and the mushrooms are tender. 
  5. Remove the mushrooms from the oven, allow them to cool 5 minutes, and add chopped basil leaves on top before serving.

Have a Fun meal!