Cajun Fried Oyster Mushroom Sandwiches
Craving a spicy crispy fried chicken sandwich, but without the chicken? No problem! Our oyster mushrooms are the perfect replacement! Cajun spices takes these fried oyster mushrooms to… Read More »
FunGuy’s Shiitake Yaki Udon Noodles
One of the most difficult decisions in daily life is deciding what to make for dinner. Not today, because the FunGuy has it covered! This 20 minute (start… Read More »
FunGuy’s Chicken Fried Portobello Mushrooms
If you’ve been craving the deliciously crispy crunchiness of a chicken fried steak, but want it to be less meaty, then this is the recipe you’ve been waiting… Read More »
FunGuy’s Vegan “Fish” Shiitake Sauce
Every kitchen should have a bottle of fish sauce lurking in a dark corner for when a dash of umami flavor is needed to make a recipe complete. … Read More »
FunGuy’s Teriyaki Chicken and Mushrooms with Sauteed Broccoli
This week the FunGuy wants to share an Asian inspired chicken and mushroom stir-fry with sauteed broccoli and steamed rice that includes a deliciously simple homemade teriyaki sauce!… Read More »
FunGuy’s Chicken and Mushroom Dumplings
Looking for a new cooking project? Let the FunGuy help with this recipe for Chinese dumplings! These dumplings are the perfect with a filling of lean ground chicken… Read More »
FunGuy’s Coconut Curry Cauliflower and Chickpeas
Ever feel the need to get more “C’s” in your diet? Then look no further than this FunGuy recipe for Coconut Curry Cauliflower and Chickpeas (with cilantro [and… Read More »
Spicy Sweet and Sour FunGuy Mushrooms and Jasmine Rice
When the next craving for a plate of sweet, sour, and spicy don’t go calling for take out! In the time it takes to make that call and… Read More »
FunGuy Style Poutine
Think freshly made crunchy, velvety warm FunGuy mushroom gravy, and melted cheese curds. A delicious thought, yes? Make that thought a reality and whip up your own Canadian… Read More »
FunGuy Mushroom Cheese Balls with Creamy Buffalo Dip
Everyone loves a bit of ooey gooey melty cheese! It’s even better when turned into bite sized balls, stuffed with bits of FunGuy mushrooms, and then fried so… Read More »